Thursday, November 15, 2007

local food article

I've been a bad blogger lately, but you can check out some of my thoughts about eating locally over at Culinate.



Blogger Sarah said...

Great article! You raise a lot of good points.

And I never realized that you spent SO much time canning over the summer!

6:09 AM  
Blogger Nik said...

Isn't there some talk about putting carbon debits on food containers? I have all these questions that I need to know the answer to. For instance, is it better to buy a fresh red bell from California or to buy pre-roasted and canned peppers? I should can my own of course but I haven't quite evolved that much yet.

4:12 PM  

Post a Comment

<< Home